Rustichella d'Abruzzo Penne Rigate


Variant: 500g
Price:
Sale price€3,55
Stock:
Sold out

Description

Anyone accustomed to ordinary commercially made pasta will surprised by Rustichella d'Abruzzo's distinctive character and pleasurable "bite". It begins with the finest durum wheat semolina which is mixed with pure spring water. The dough is extruded through the same hand-carved bronze dies that was used a century ago, giving the pasta a subtle texture that holds sauce beautifully. Ideal for chunky pasta sauces.

Features

  • Durum Wheat Pasta
  • Made in Abruzzo, Italy since 1924
  • Follow the instructions on the bag carefully to get a perfectly cooked, al dente pasta for the best texture and flavour

Ingredients

Durum Wheat Semolina, Water

Allergens

For allergens see ingredients above in bold. Contains Wheat

Storage

Store in a cool dry place away from light and direct heat.

Nutrition

Typical Values

per 100g:

Energy

1493kJ

Calories

352kcal

Fat

1.5g

of which saturates

0.3g

Carbohydrate

71g

of which sugars

4g

Fibre

3g

Protein

13.5g

Disclaimer

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