Description
Odysea Bruschetta Meze is a chunky blend of roasted red peppers & aubergines with green & Kalamata olives, tomatoes and herbs blended with extra virgin olive oil. Bursting with sunny mediterranean flavours of tomato and olives, it’s a beautifully spicy blend, great spread on crusty bread or crackers and makes a good dip too.
Features
- Suitable for vegetarian and vegans
- Free from gluten, wheat, lactose, nuts and eggs
Ingredients
Roasted Red Peppers (15%), Green Olives (13%), Kalamata Olives (12%), Onions, Water, Roasted Aubergines, Courgettes, Tomato Paste, Tomatoes (4%), Sunflower Oil, Sun Dried Tomatoes, Herbs & Spices, Aubergines, Extra Virgin Olive Oil, Red Wine Vinegar, Sea Salt, Concentrated Grape Juice, Corn Starch, Sugar, Antioxidant (Ascorbic Acid)
Allergens
Produced in a factory that handles sesame seeds
Storage
Refrigerate after opening and consume within one week.
Nutrition
| Typical Values | per 100g |
| Energy | 576kJ / 139 kcal |
| Fat | 10.9g |
| of which Saturates | 1.3g |
| Carbohydrates | 7.0g |
| of which Sugars | 5.1g |
| Protein | 1.8g |
| Salt | 1.73g |