La Chinata Venison Pate With Pedro Ximenez 120g

Variant: 120g
Sale price€5,60
In stock


Sumptuos slow cooked Spanish Venison blended with a touch of raisin-y sweet pedro ximenez sherry . Wild and delicious, a bit like ourselves!

Great to have on toast as part of a Tapas Board

Ingredients: Venison stew (water, lean venison (38%)), pork liver, pork fat, fried onion, mushroom, sugars, skimmed milk powder, Pedro Ximénez wine, extra virgin olive oil, salt, pea fibre, egg powder, garlic, corn starch, aromas, spices, herbs,
Net Weight: 120g
Best Before: See label
Country of Origin: Spain
Storage: Refrigerate once open, Store in a cool dry place
Usage: Ready to eat
Region: Extremadura


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