Description
This Moorish Spanish Morcilla Pate is lightly spiced with cinnamon and can be served hot or cold. It's delicious as a filling for empanadas or stuffing in filo pastry.
| Ingredients: Black pudding (93%)*, Pine nuts (2%), salt, sugar, spices, potato starch, rice flour, cinnamon scent, vegetable fibres from pea and potato, paprika colouring & sunflower oil, extra virgin olive oil, herbs, *(onion, rice, pig blood, antioxidant (E-320 E321)), |
| Net Weight: 120g |
| Best Before: See label |
| Country of Origin: Spain |
| Brand: La Chinata |
| Packaging: Sealed jar |
| Storage: Ambient, Refrigerate once open |
| Usage: Ready to eat |