Hassetts Irish Shortbreads are handmade in small batches and slowly baked. They use just four simple ingredients to make their Irish shortbread; creamy butter from grass-fed Irish cows, flour, sugar and rice. A timeless classic and perfect with a cup of tea for that melt in the mouth experience.
Wheat Flour, Butter (Milk) (36%), Sugar, Ground Rice.
For allergens see ingredients highlighted in bold. Contains Wheat and Milk. Made in a bakery where nuts are handled.
Store in a cool dry place.
|Typical Values||per 100g|
|of which saturates||25.5g|
|of which sugars||16.4g|