Description
Fused Black Bean Stir Fry Sauce is a delicious Chinese sauce with a blend of fermented black beans, garlic, chilli and soy sauce. Perfect with prawns, beef or vegetables.
Features
- No MSG, refined sugar or nasties
- Mild spice
- Serves 2
- Vegetarian friendly
- Ready in 10 minutes
Ingredients
Water, Honey, Onion, Fermented Black Beans (11%) (Black Beans (Soya), Salt), Rice Wine, Rice Vinegar, Red Chilli (3.7%), Garlic, Sunflower Oil, Soy Sauce (Water, Soya Beans, Wheat, Salt), Ginger, Lemon Juice Concentrate, Cornflower.
Allergens
For allergens see ingredients highlighted in bold. Contains soya and wheat.
Storage
Keep in a cool, dry place. Once opened use within 3 days and store in the refrigerate.
Nutrition
|
Typical Values |
per 100g |
|
Energy |
560kJ /133 kcal |
|
Fat |
3.5g |
|
of which saturates |
0.4g |
|
Carbohydrates |
20.7g |
|
of which sugars |
17.0g |
|
Protein |
3.5g |
|
Salt |
1.7g |