White Mausu Black Bean Rayu

Variant: 240g
Sale price€6,40
In stock


White Mausu Black Bean Rayu is the savoury flavour of fermented Chinese black beans and is almost indescribable – but we’ll have a go. First, there’s a fruitiness that develops rich, smoky, miso-like undertones. Then bam! That back-of-the-throat-warming chilli kicks in. And before you know it, you’re in love. Splash it liberally on your eggs, rice, salads, and stews. Soup up your soups or top off your tofu. Basically, put it on everything. No messin’, this spicy stuff’s a game-changer.


  • Gluten free
  • Vegan


Chinese black beans (soya), Black sesame seeds, Gochugaru, Chilli flakes, Crispy garlic, Sichuan pepper, Cinnamon, Star anise, Organic raw cane sugar, Tamari (Soya), Sunflower oil, Sea salt 


For allergens see ingredients highlighted in bold. Contains Soya and Sesame.


Typical Values  Per 100g
Energy 2688kj/652 kcal
Fat 67g
of which saturates 8.2g
Carbohydrate 6.3g
of which sugars 2.4g
Fibre 4g
Protein 9.1g
Salt 3.5g


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