Thai Gold Thai Peanut Satay Sauce for a delicious stir-fry or as a dipping sauce.
- Free from sugar, artificial colours, flavours, preservatives, GMOs, MSG, BPA, trans fats.
- Suitable for vegetarians and vegans
- Gluten free
- Product of Thailand
Water, Coconut Milk, Sugar, Massaman Curry Paste, Peanut 6.1%, White Sesame Seeds, Soybean Oil, Tamarind Paste, Salt, Modified Tapioca Starch, Cumin, Coriander Seeds, Cardamom, Curry Powder, Acidity Regulator: Citric Acid.
For allergens see ingredients highlighted in bold. Contains Peanuts, Sesame and Soya. Contains nuts and sesame seeds.
Store in a cool dry place. Once opened keep refrigerated.
|Typical Values||per 100g|
|Energy||1088kJ / 260 kcal|
|of which saturates||7.5g|
|of which trans fats||0g|
|of which sugars||15.3g|