Description
The original and world’s first vegan omelett mix. Made from a blend of chickpea, amaranth, and cassava. Simply mix equal part Egg-Free Omelett Mix and water and pour into a pan. Excellent for quiche, Spanish tortilla, frittata, and Japanese tamagoyaki.
Features
- Organic
- Suitable for vegetarians and vegans
Ingredients
Potato Starch*, Cassava Starch*, Chicpea Flour*, Amaranth Flour*, Nutritional Yeast*, Baking Powder*, turmeric*, Kala Namak
* Certified Organic
Allergens
Made in a vegan facility that also handles wheat, soy, cashews and lupin.
Storage
Store in a cool dry place.
Nutrition
Typical Values | per 100g |
---|---|
Energy | 1665kJ, 398kcal |
Protein | 12g |
Carbohydrates from Sugar |
61g 4g |
Fat Saturated Fat |
13g 1g |
Fibre | 7g |
Sodium | 0.8g |