Description
Stokes Garlic Mayonnaise is made with British free-range whole egg and real garlic puree. Perfect for those who crave the flavour and richness of a quality aioli. Delicious mixed into mash potato or as a dip for hot prawns.
Features
- Suitable for vegetarians
- No artificial colourings, flavourings or sweeteners
- Dairy and gluten free
Ingredients
Rapeseed Oil (78%), Free Range Pasteurised Whole Egg (11%), Water, Garlic Purée (2%), Unrefined Raw Cane Sugar, Acid: Acetic Acid, Sea Salt, Mustard Flour
Allergens
For allergens see ingredients highlighted in bold. Contains egg and mustard.
Storage
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks.
Nutrition
Typical Values |
per 100g |
Energy |
3034kJ/737kcal |
Fat |
80.2g |
of which saturates |
5.5g |
Carbohydrate |
2g |
of which sugars |
2g |
Protein |
1.5g |
Salt |
0.7g |