Bake with the best. Odlums Self Raising Flour is a plain flour with added raising agents. Great for baking, it is ideal for cupcakes. Also perfect for sponges, scones and tea breads.
At Odlums, they have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Using Odlums' ingredients guarantees baking brilliance and delicious results every time!
- Made in Ireland with pride
- Source of fibre
- Suitable for vegetarians and vegans
Wheat Flour, Raising Agents (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate)
For allergens, including Cereals containing Gluten, see ingredients in bold. Packed on a line that also handles Soya, Egg and Milk
Store in a cool, dry place. Store in an airtight container once opened.
|Typical Values||per 100g (serving)|
|of which saturates||0.2g|
|of which sugars||1.5g|