Description
Nobo's Coconut Chocolate is here! They stone grind Congolese Cocoa nibs with cashew nut butter and pure coconut to create a deliciously creamy, full-bodied 'milk' style chocolate. Each bar is hand topped with crunchy toasted coconut. 48% cacao solids. Handmade in Ireland and made with ethically sourced, single origin cacao from the Congo.
Features
Features
- Gluten and dairy free
- 50% less sugar, than standard milk chocolate
- Vegan friendly
- Compostable wrapper
- Organic cacao
- Product of Ireland
- No refined sugar or soy
- Non GMO
Cocoa butter, Coconut sugar, Cacao nibs, Cashew nut butter, Coconut, Toasted Coconut Flakes.
Allergens
For allergens see ingredients highlighted in bold. Contains nuts.
Storage
Store in a dry and cool place.
Nutrition
|
Typical Values |
per 100 g |
per 20g |
|
Energy |
2687kJ/648 kcal |
537.4kJ/129 kcal |
|
Fat |
53.4 g |
10.6g |
|
of which saturated |
34 g |
6.8g |
|
Carbohydrates |
31.1 g |
6.2g |
|
of which sugars |
23.1 g |
4.6g |
|
Proteins |
7.1 g |
1.4g |
|
Salt |
0.07 g |
0.01g |