Description
The Lismore Food Co Irish Digestive with Wild Atlantic Sea Salt is a biscuit that is full of traditional flavours with a pinch of salt flakes hand-harvested from the clear waters of the Wild Irish Atlantic. Irish Sea Salt from Achill Island on Irelands rugged West Coast. Delicious when topped with sour cream and freshly chopped chives and perfect on a cheeseboard!
Features
- Product of Ireland
Ingredients
Wholemeal Flour (Wheat), Butter (Milk), Wheat Flour, Golden Syrup, Salt (0.2%), Bread Soda.
Allergens
For allergens see ingredients highlighted in bold. Contains wheat and milk.
Storage
Store in a cool, dry place out of direct sunlight. Once opened store in an airtight container.
Nutrition
|
Typical Values |
per 100g |
|
Energy |
1832kJ/426kcal |
|
Fat of which saturates |
25.3g 7.85g |
|
Carbohydrates of which sugars |
66.65g 43.25g |
|
Protein |
5.23g |
|
Salt |
0.26g |