Description
Add a punch of umami to your cooking with Fused by Fiona White Miso Paste, a naturally fermented paste with a beautiful delicate flavour. Perfect for soups, stews, broths, as a marinade, glaze, or in dressings. This White Miso Paste is naturally fermented giving it a beautiful delicate flavour.
Features
- Fermented food
- Vegetarian and vegan friendly
Allergens
For allergens see ingredients highlighted in bold. Contains: Soybeans
Nutrition
|
Typical Values |
per 100g |
|
Energy |
658Kj/157kcal |
|
Fat |
6.4g |
|
of which saturated |
0.9g |
|
Carbohydrates |
9.6g |
|
of which sugars |
6.4g |
|
Fibre |
6.1g |
|
Protein |
12.3g |
|
Salt |
11.g |
For inspiration, check out Fiona’s easy to follow recipes:
– Miso Soup with Tofu & Spring Onion Recipe
– Chicken Miso Ramen Recipe