East Coast Bakehouse Lemon & Almond Vegan Cookies 140g

East Coast Bakehouse believes in baking better biscuits, and these delicious East Coast Bakehouse Vegan Lemon & Almond Cookies are no exception.

Features

• Source of fibre
• No palm oil
• Recyclable packaging
• Suitable for vegans & vegetarians
• Baked in Ireland

Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)], Sugar, Coconut Oil, Oats, Almonds (6%) Lemon Peel (5%) (Lemon Peel, Sugar, Glucose-Fructose Syrup, Acidity Regulator: Citric Acid), Desiccated Coconut, Glucose Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate), Emulsifier (Soya Lecithin), Natural Flavourings, Salt

Allergens

For allergens see ingredients highlighted in bold. Contains wheat, oats, almonds and soya. May contain milk and other nuts.

Storage

Store in a cool dry place. Once opened, place in a airtight container.

Nutrition

Typical Values	per 100g
Energy	2007kJ/480kcal
Fat	22.6g
of which saturates	16.1g
Carbohydrate	61g
of which sugar	23.5g
Fibre	3.4g
Protein	7.1g
Salt	0.31g