|of which saturates||14.6g|
|of which sugars||40.7g|
Baked using pure Irish butter, Enrobed Ginger Crunch Biscuits are crunchy ginger biscuits, fully coated in milk chocolate.
- Baked with pure Irish butter
- No artificial colours or flavours
- No GM ingredients
- Suitable for vegetarians
Milk Chocolate (45%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Emulsifier (Sunflower Lecithin), Natural Vanilla Flavouring], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)], Sugar, Salted Butter (Milk) (11%), Oat Flakes, Glucose Syrup, Treacle, Ground Ginger (1%), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate), Emulsifier (Soya Lecithin), Lemon Oil.
For allergens see ingredients highlighted in bold. Contains milk, oats, soya, wheat. May Contain nuts.
Store in a cool dry place and away from direct sunlight. Once opened, place in an airtight container.