Description
Milled from whole buckwheat, the mild sweetness of this flour compliments all kinds of baking.
Features
- Gluten free
- Free from milk, peanut, egg and soya.
- Vegetarian and vegan
- Kosher
- Source of fibre and protein
Ingredients
Buckwheat
Storage
Replace lid and store in a cool dry place.
Nutrition
| Typical values | per 100g |
|---|---|
| Energy | 1518kJ/357kcal |
| Fat | 2.8g |
| of which saturates | 0.7g |
| Carbohydrate | 81.3g |
| of which sugars | 1.3g |
| Fibre | 1.9g |
| Protein | 6.7g |
| Salt | 0.01g |