The product originated in 1926 in the old Clarnico Murray plant in Dublin when one of the employees, Dan Monaghan, had the idea of dipping toffees in icing. The product was an immediate success and is still a firm favourite.
- Made in Ireland from an original recipe
- Individually wrapped
- Using natural colours and flavours
Glucose Syrup, Sugar, Vegetable Oil, Dried Skimmed Milk, Gelatine, Milk Protein, Salt, Mint Oil; Egg Albumen, Flavour (Vanilla); Natural Colour (Beetroot Red)
For allergens see ingredients highlighted in bold. Contains milk and egg.
Keep in a dry and cool place away from sunlight.