Bob's Red Mill Arrowroot Starch Flour 454g


Variant: 454g
Price:
Sale price€8,10
Stock:
In stock

Description

Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces. 

Arrowroot is an easily digested starch extracted from the roots of the arrowroot plant, Maranta arundinacea. It is gluten free and can be used as a direct substitute for cornstarch for folks with corn allergies. It has no flavor of its own, so can be used to thicken any sauce, soup, stew, or pudding. Use in gluten free baking for light, delicate textures.

Features

  • Non GMO
  • Gluten free
  • Vegan
  • Paleo friendly
  • Kosher
Ingredients

Arrowroot Starch

Storage

Store in a cool, dry place.

Nutrition

Typical Values

per 1 tbsp (9g)

Energy

35kcal

Fat

0g

of which saturates

0g

Carbohydrate

8g

of which sugars

0g

Protein

0g

Sodium

0mg

Disclaimer

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