Ballymaloe Steak Sauce 250g


Variant: 250g
Price:
Sale price€4,50
Stock:
In stock

Description

Ballymaloe Steak Sauce with Irish Stout is a distinctive and tasty alternative to peppercorn, garlic butter or Béarnaise sauces. Made with Dungarvan Irish Stout and a mix of tomatoes and well chosen spices, it’s great with burgers, chicken, roasted vegetables and of course a good steak. It can be used as a glaze towards the end of cooking meat so it’s just right for barbecues with friends! In a convenient squeezy bottle.

Features
  • No Artificial Additives
  • Gluten Free
  • Dairy Free
  • Vegan friendly
  • Virtually fat-free
Ingredients

Tomatoes, Sugar (pectin, citric acid), Apple Juice, Vinegar, Onion, Irish Stout (5%) (contains Barley*), Sultanas, Golden Syrup, Treacle, Tarragon, Sea Salt, Mustard, Pepper, Spices

Allergens

For allergens see ingredients highlighted in bold. Contains barley and mustard

Storage

Once opened, store in a cool place and use within six months.

Nutrition

Typical Values

per 100g

Energy

268kcal

Fat

2.1g

of which saturates

Trace

Carbohydrate

60.5g

of which sugar

56.3g

Fibre

1.7g

Protein

0.9g

Salt

1.1g

Disclaimer

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